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InstantPot Honey Garlic Chicken Thighs

Andre Plante
A tasty and quick way to make chicken thighs in the InstantPot.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4
Calories 470 kcal

Equipment

  • 1 InstantPot
  • 1 Bowl (medium)

Ingredients
  

  • 1 lb Chicken Thighs
  • 1½ tbsp Olive Oil
  • 2 clove Garlic
  • ⅓ cup Honey
  • 2 tbsp Apple Cider Vinegar
  • ⅛ tsp White Sugar

Instructions
 

  • Pat the Chicken Thighs dry, using a paper towel
  • Set the InstantPot to Saute, and add the Olive Oil to the Instant Pot
  • Sear the Chicken Thighs in the InstantPot, for about 2-3 minutes per side
  • While the Chicken Thighs are searing, mix the remaining ingredients into the Bowl, to make the sauce
  • Coat the Chicken Thighs in the sauce
  • Cook for 5 minutes on High Pressure, ensuring that the valve is set to sealing
  • Once done, use the quick release to release the pressure
Keyword easy, quick, tasty